NSQF - CONVENIENCE FOOD MAKER.pdf

Convenience Food Maker

  • Code( FIC Q8503)
  • SectorFood Industry
  • NSQF LevelLevel 4
  • Notional Hours240
  • Accrediting BodiesFood Industry Capacity & Skill Initiative (FICSI)
  • Certifying BodiesMettl, Stamp, IQAG, Skills Mantra
  • Proposed Occupation

    Convenience Food Maker

  • International Comparability

    This qualification has been compared with courses being offered by the National Skills Academy ( Food and Drink) of UK and no matching course has been found.

  • Progression Pathway

    Supervisor/Process In charge(Level  5)

  • Planned arrangements for RPL

    RPL arrangements and policies are under development.

  • Qualification File NSQF - CONVENIENCE FOOD MAKER.pdf
  • Supporting Documents
  • Formal structure of the qualification
    Title of unit or other component Mandatory/ Optional Estimated size (Hours) Level
    FIC/N8512 Prepare and maintain work area and process machineries for production of convenience foods Mandatory 32 4
    FIC/N8513Carry out production of convenience foods Mandatory 144 4
    FIC/N8514 Complete documentation and record keeping related to production of convenience foods Mandatory 32 4
    FIC/N9001Ensure Food safety, hygiene and sanitation for processing food products Mandatory 32 Common across all levels