Q file_Version 6 HOUSEKEEPING CUM COOK_Corrected.pdf

Housekeeper cum Cook

  • Job DescriptionProvide basic housekeeping services – sweeping, dusting, laundry, cleaning of utensils, bathroom and toilets and garbage disposal Maintain daily, weekly, long-time cleaning schedule for the house
  • Originally Approved
  • Last Revised
  • Code2018/TH/DWSSC/02507
  • SectorDomestic Worker
  • NSQF LevelLevel 3
  • Notional Hours400
  • Accrediting BodiesDomestic Worker Sector Skill Council (DWSSC)
  • Certifying BodiesDomestic Worker Sector Skill Council (DWSSC)
  • Proposed Occupation

    Housekeeper cum Cook

  • International Comparability


  • Progression Pathway

    This qualification provides entry to one or more of the following:
    Horizontal access at the same NSQF Level to Other Support
    Roles. Vertical access at next NSQF level : with requisite up
    skilling and qualification enhancement

  • Planned arrangements for RPL

    RPL arrangements and policies as laid out by MSDE

  • Qualification File Q file_Version 6 HOUSEKEEPING CUM COOK_Corrected.pdf
  • Supporting Documents
  • Formal structure of the qualification
    Title of unit or other component Mandatory/ Optional Estimated size (Hours) Level
    DWC/ N 0101 Carry out basic housekeeping services Mandatory 400 3
    DWC/ N 0102 Carry out basic laundry and making of beds Mandatory 3
    DWC/ N 0103 Prepare and maintain routine cleaning of the kitchen Mandatory 3
    DWC/ N 0104 Garbage Disposal and Clean Environment Mandatory 3
    DWC/ N 0105 Carry out basic domestic cooking services for the house Mandatory 3
    DWC/ N 0106 Provide basic table service during meal time Mandatory 3
    DWC/ N 0107 Maintain health, safety and positive relationship at the workplace Mandatory 3
    DWC/ N 0108 Create a positive impression of oneself in the household Mandatory 3
    DWC/ N 0109 Managing self, money and dignity at workplace Mandatory 3
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